fancycwabs

If enough people participate, we can publish a cookbook!

Katie Holmes' placenta rancheros:
1 medium-sized placenta
1 cup chopped onion
1 cup diced bell pepper
1 small jalapeno, seeded and minced
2 cloves garlic, minced
2 tbsp butter
fresh thyme
salt and pepper to taste

For serving:
1/2 cup shredded cheddar cheese
1 roma tomato, diced
1 cup salsa
1 cup sour cream

Melt butter in a large skillet over medium-high heat. Saute bell pepper and onion for about two minutes until soft. Add garlic and jalapeno and saute for another minute. Reduce heat, add placenta, and stir vigorously until just set. Season with salt, pepper, and thyme.

Remove placenta to four plates. Top with cheddar, tomato, salsa, and sour cream. Serves four.