The Chilinator

[fancycwabs]

New post on the recipe blog, featuring this quarter's recipe, chili.

I was considering adding a cooking filter, but one three-sentence post every three months isn't gonna rupture anyone's friends page. Maybe when and if I update the recipe blog more often.

Comments

[bigbrownhound.livejournal.com]

It IS good. But, still, I like chili with beans and chili powder. I put all kinds of beans in mine: black, kidney, chili hot, pinto, great northern beans, ooo, um, I'm suposed to yell that last one: GREAT NORTHERN BEANS!!!

I also like Garbonzo beans, but not in my chili. I like them ground up with some ground sesame and some olive oil and pita chips.

I liked Grandma's black eyed peas and purple hull peas, but I don't like the ones that come from the store. They taste like dirt.

So happy super bowl. Yee HAW!